Ok, I won’t chit chat on here cuz we all know the recipe for this paleo Cookie Dough Loaf is where it’s at! But one thing I did want to mention is that if you don’t have Vital Proteins Vanilla Collagen Peptides, GET IT! It’s one of my favorites and I use it in my smoothies all the time…and now baking with it just takes everything to the next level! (plus gut health, duh!)
• Yeast Free
• Sugar Free
• Grain Free
• Gluten Free
• Low Carb
• Paleo
• Keto Friendly
• Diabetic Friendly
• Candida Diet Friendly
Ingredients:
4 eggs
1 tsp baking soda
1 cup of pure cashew butter (I used Artisana – the taste and color make a difference)
1 heaping scoop of Vital Proteins Vanilla Collagen Peptides (contains real vanilla beans plus protein and gut health benefits from the collagen)
Santa Barbara Chocolate’s 100% pure no sugar chocolate chips to taste ($10 off: lilsipper)
Directions:
1. Pre-heat oven to 350 degrees F.
2. Whisk all ingredients (except chocolate chips) in a stand or electric mixer until well incorporated.
3. Fold in desired amount of chips then pour batter into a standard bread loaf pan lined with parchment paper. *Batter may be runny depending on nut butter used, this is normal. Top with extra chocolate chips if desired and bake for 30 minutes.
Notes:
*I slice my loaf then store it in the freezer (it thaws quickly).
Carrie says
Can’t believe how amazing this bread is!!! You’re a master at healthy, delicious recipes. I haven’t tried one that I haven’t liked yet, keep them coming.💕
Angelina Hélène says
I used the Vanilla Collagen coffee creamer and tahini with a bit of stevia and it was AMAZING!!
Margi Mowad says
This is amazing, sweetened mine with a bit of stevia. Wow, Thank you!!!
Courtney says
This is amazing!! Thank you Bethany so much for this delicous recipe. I didn’t have the vanilla collagen so I used the unflavoured collagen and added 1 tsp vanilla and it turned out great.
Lindze says
any substitutes for eggs as I am allergic to them 🙁 I love all your other recipes you have amazing great alternatives! Thanks for all your positivity and honesty on your sites, I am so glad I found your page!
Bethany says
Im sorry, you need eggs. But I have many egg free recipes on here so feel free to browse around! 🙂 I’m sure you can find many things!
lindz3 says
I have found many amazing recipes. I will start to try the others with egg substitutes and I will keep you posted! Have a great weekend!
Elizabeth Dunbar says
The PMS beast is real, even on Keto. I’m standing in front of my oven watching this bake, as I lick out the mixing bowl like a giant 10yo.
¯\_(ツ)_/¯
Kristene says
Going to try! Sounds great. How come you don’t post these in printable form?
Stephanie Khoury says
Can you sub cashew butter for almond butter??
Bethany says
sure but it won’t taste the same like cookie dough 🙂
mtylerglotzbach says
HOW do you come up with all of these innovative recipes? Oh my STARS!!
I know you might not be able to tell me nor predict the final results, but do you know of anything that could replace nut or seed butters in recipes such as this? Also, do you think the unflavored collagen peptides with a splash of vanilla extract could replace the vanilla-flavored collagen peptides (the flavored collagen is not in my pantry..).
Thank you for sharing your recipes, health and nutrition knowledge, and personal experiences. You really never fail to amaze and inspire.
God bless you, Bethany (:
Bethany says
Feel free to try and let me know how it goes hun! 🙂
Jamie says
What could I sub for the collagen peptides if I don’t have that
Bethany says
nothing, sorry hun
Aleksa says
Could you replace the cashew butter with Sunbutter?
Bethany says
yes but it will turn green and the taste won’t be as cookie dough 🙂
leilazhealthbeauty says
Yum! Looks delicious!
JessB says
Looks great. It’s amazing that those ingredients can turn into a loaf with structure!
Ariel says
Looks amazing!!
Sylvana says
Thank you, thank you, T H A N K Y O U. You ROCK!