These nut free, vegan 4-ingredient breakfast balls were made in about 6 minutes flat! Perfect for the morning, afternoon, or evening……I would give them to my Valentine….but I ain’t got one so I guess I will have to just keep them for myself (that I am NOT mad about haha)
• Vegan
• Nut Free (thanks to Sunbutter)
• Gluten Free
• Refined Sugar Free (I used NO SUGAR chocolate)
• 100% organic ingredients used
Ingredients:
2 pack Right Foods Chia Crunch Oats Mix (a little over 1/2 cup)
2 Tbsp cacao powder (I used SBC $10 off: lilsipper)
2 Tbsp organic Sunbutter
2 Tbsp date syrup (raw honey, maple syrup, or blackstrap molasses will also work)
Optional coating:
Unsweetened chocolate ($10 off: lilsipper)
Sprouted pumpkin and sunflower seeds
Instructions:
1. Mix all 4 ingredients in a bowl and form into balls. Option to coat with chocolate and seeds. Store in fridge.
How easy was that?! See you on Instagram! @lilsipper